Nutella Rugelach
Happy Sunday! We have a pot luck lunch this week at work, and I wanted to make a tasty Jewish treat for my contribution. That way, my coworkers could revel in kosher deliciousness and I have a new...
View ArticleChocolate Stout Cupcakes
I am not the kind of girl who dreads birthdays, even as I enter my mid late 20s. After all, it is not every day you can frolic around in a birthday crown soaking in the sweet, sweet attention. Which is...
View ArticleChocolate Dipped Hamantaschen
Out of the literally dozens of Jewish holidays, Purim has always been my favorite. Why? Two words: Jewish Halloween. I am a HUGE fan of secular Halloween, so why celebrate only once a year? What’s my...
View ArticleChocolate Caramel Matzah Crunch
Happy belated Purim, friends! With a whopping four votes (including mine) on my first ever informal poll, Chocolate Caramel Matzah Crunch (CCMC) is the Passover dessert winner! You lose, macaroon! I...
View ArticleBreaking News
Great news- Rugelach is now a real word! Mazel! Amy If Jew like this post, please consider sharing! Pin It Share
View ArticleDark Chocolate Mandel Bread
When I saw that Fage was having a contest about “good living” and the grand prize was a trip to Greece, I knew I had to enter! I LOVE Fage and use it in a lot of my recipes. Like this one. And that one...
View ArticlePeanut Butter and Jelly Sufganiyot
Hanukkah is all about fried goodness- time to bust out your sweatpants! And what dessert could possibly follow up my super tasty Mexican potato latkes? How about some sufganiyot- aka Jew donuts! Yes,...
View ArticleRainbow Sprinkle and Sea Salt Chocolate Macaroons
Happy New Year friends! Wheeee! How did you spend your NYE? Mine involved lots of friends, sequins and champagne. What more could a girl want? I spent most of yesterday doing the same thing as I did...
View ArticleMatzah Puppy Chow
How were your Passover seders? Mine were fantastic! I went home to CT and had a lovely time with the fam. We cooked a lot of course- my brisket was especially tasty- and we all made sure to have our...
View ArticleWJWE Announcement: Google+ Hangouts!
Hey friends! Hope Jew are all enjoying my take on a panzanella salad. Big news- the friendly folks at Google want me to create some Hangouts on Air for Google+ for them! What’s a Hangout you ask? Good...
View ArticleBubbe’s Famous Brownies
Thanks to those of you who attended my first Hangout on Google+!! We had a great turnout and I had a fun time! I am going to make it a weekly thing, so you will have lots of opportunities to join and...
View ArticleBlack and White (Err Orange) Cookies
Now that my Halloween costume is set (whew!) I can concentrate on more important things (not that there is much more important than Halloween) like making Halloween cookies! Black and white cookies...
View ArticleDark Chocolate Sea Salt Gelt Recipe and a Giveaway!!!
I have a new friend. He’s a guy. And Jewish. And adorable. But before you start calling up Bubbe with mazels, I’ll have you know he is 83. No, I’m not into old men (more of a cougar actually), though...
View ArticleNeapolitan Hamantaschen
I’ve had some CRAZY times coming up with some hamantaschen recipes for Purim this year. I mean bland cookie + filling = boatload of possibilities. Yesterday I showed you my heart shaped hamantaschen...
View ArticlePeanut Butter & Chocolate Rugelach
Before I started my Jewish food blog, and developed a love for making lox, brisket and bagels, my passion was baking. I made elaborately decorated cupcakes, chunky chocolate chip cookies and layered...
View ArticleChocolate Cranberry Cake with Gelt Glaze (Thanksgivukkah Potluck!)
A Chocolate Cranberry Cake perfect for Thanksgivukkah! I used gelt to make the glaze and chocolate filling! Bam! Now that Halloween is over (Nooooooooooo!) we can totally focus on Thanksgivukkah...
View ArticleA Thanksgivukkah Meal {Giveaway Post!}
So I have a little secret. I already celebrated Thanksgivukkah! I know, I know. I couldn’t wait! The only thing better than Mashed Potato Latkes, is Mashed Potato Latkes twice. Today I wanted to share...
View ArticleBeet Rugelach
Growing up in the suburbs of Connecticut, I was what some people would call a picky eater. My diet consisted primarily of bagels with plain cream cheese, and the occasional grilled cheese or turkey...
View ArticleEgg Cream Recipe with Homemade Chocolate Syrup
I like when things aren’t exactly what they seem. Take Jerusalem artichokes, for example. Not from Jerusalem and not an artichoke! Crazy pills. And then there is Egg Cream, the Brooklyn fountain...
View ArticleMint Chocolate Hamantaschen
Mint Chocolate Hamantaschen for Purim. So long prune and poppy seed!! Last week I shared my love for unconventional hamantaschen and my fear for SXSW mayhem. A lot of emotions going on there. This...
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